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Easy Meatless Chili Recipe Crock Pot

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Easy Crock Pot Chili Recipe Slow Cooker Chili Taste and Tell
Easy Crock Pot Chili Recipe Slow Cooker Chili Taste and Tell from www.tasteandtellblog.com

Description

If you’re looking for an easy and delicious meatless chili recipe, look no further than this easy meatless chili recipe crock pot. This vegan chili recipe is made with black beans, kidney beans, corn, and tomatoes for a hearty and flavorful meal that’s sure to please your family. It’s also a great way to get your daily servings of vegetables and is perfect for Meatless Mondays. This crock pot chili is easy to make and comes together in just a few simple steps. So, grab your ingredients and get ready to enjoy a delicious and healthy meal that’s sure to be a hit!

Prep Time

This easy meatless chili recipe crock pot can be prepped in just 15 minutes. Start by gathering all of your ingredients and prepping them for the crock pot. This includes draining and rinsing the beans, dicing the onion, and cutting the tomatoes into wedges. Once your ingredients are prepped, you’re ready to start cooking!

Cook Time

This easy vegan chili requires only 2-3 hours in the crock pot. Simply add all of your ingredients to the pot, stir to combine, and set the timer. After 2-3 hours, your chili should be ready to enjoy. If you’re looking for an even quicker meal, you can also cook this chili in the Instant Pot in just 20 minutes.

Ingredients

This easy vegan chili is made with simple ingredients that you can find at your local grocery store. Here’s what you’ll need:

  • 2 cans black beans, drained and rinsed
  • 1 can kidney beans, drained and rinsed
  • 1 can corn, drained and rinsed
  • 1 onion, diced
  • 3 tomatoes, cut into wedges
  • 1 cup vegetable broth
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • Salt and pepper, to taste

Instructions

This easy meatless chili recipe crock pot is incredibly simple to make. Here’s how to do it:

  1. Gather all of your ingredients and pre-prep them for the crock pot.
  2. Add all of the ingredients to the crock pot and stir to combine.
  3. Set the crock pot to low and cook for 2-3 hours.
  4. After 2-3 hours, your chili should be ready to enjoy!

Equipment

To make this easy vegan chili recipe, you’ll need the following equipment:

  • Crock pot
  • Cutting board
  • Knife
  • Measuring cup
  • Measuring spoons

Notes

This easy vegan chili recipe is incredibly versatile and can be customized to your taste. Feel free to add additional vegetables such as carrots, bell peppers, or mushrooms. You can also add additional spices such as cayenne pepper, smoked paprika, or oregano. If you’re looking for a spicier chili, you can also add jalapenos or diced chiles.

Nutrition: Per Serving

This easy vegan chili is a healthy and nutritious meal that’s packed with protein and fiber. Each serving contains approximately:

  • Calories: 222
  • Total Fat: 1g
  • Total Carbohydrates: 39g
  • Protein: 11g
  • Fiber: 7g

Recipe Tips

This easy meatless chili recipe crock pot is perfect for meal prep. Simply double the recipe and freeze the leftovers in individual servings. When you’re ready to enjoy them, just thaw in the refrigerator overnight and reheat in the microwave or on the stove top. This chili also tastes great with a dollop of Greek yogurt or sour cream for added creaminess. You can also top with diced onions, cilantro, or avocado for a delicious and nutritious meal.


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