Great Winter Crock Pot Recipes
Winter is the perfect time to make hearty, delicious crock pot meals. Slow cooker recipes are often easy to make and require minimal effort, allowing you to spend more time with your family and friends. Whether you are looking for a hearty winter soup or a comforting slow cooker casserole, these great winter crock pot recipes will be sure to satisfy your taste buds.
Slow Cooker Chicken & Wild Rice Soup
Description: This Slow Cooker Chicken & Wild Rice Soup is a comforting and comforting winter dish. Packed with tender chicken, wild rice, and vegetables, this soup is sure to become a family favorite.
Prep Time: 10 minutes
Cook Time: 6 - 8 hours
Ingredients:
• 2 boneless, skinless chicken breasts
• 2 cups chicken broth
• 1 cup wild rice
• 2 celery stalks, diced
• 1 onion, diced
• 1 carrot, diced
• 1 teaspoon dried thyme
• 2 tablespoons butter
• 1 cup half-and-half
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
Instructions:
1. Place chicken breasts, chicken broth, wild rice, celery, onion, carrot, and thyme in a slow cooker.
2. Cover and cook on low for 6-8 hours.
3. Once chicken is cooked, remove from slow cooker and shred.
4. Return chicken to slow cooker and stir in butter, half-and-half, salt, and pepper.
5. Cover and cook on low for an additional 30 minutes.
6. Serve warm.
Equipment: Slow cooker
Notes:
• This soup can be stored in an airtight container in the refrigerator for up to 3 days.
• To freeze this soup, let cool completely before transferring to an airtight container or freezer-safe bag. Freeze for up to 3 months.
Nutrition: Per Serving
• Calories: 426
• Fat: 15g
• Carbohydrates: 38g
• Protein: 33g
• Sodium: 860mg
• Fiber: 4g
Recipe Tips:
• You can add other vegetables such as mushrooms, spinach, or bell peppers for added flavor and texture.
• For a creamier soup, use full-fat coconut milk instead of half-and-half.
• If you prefer a lighter soup, use vegetable broth instead of chicken broth.
• This soup can be served with a side of crusty bread for a heartier meal.
• For an extra kick of flavor, add a dash of hot sauce or red pepper flakes to each bowl.
Crock Pot Beef Stew
Description: This Crock Pot Beef Stew is a hearty and comforting winter dinner. Filled with tender beef, potatoes, carrots, and rich gravy, this stew is sure to become a family favorite.
Prep Time: 10 minutes
Cook Time: 8 - 10 hours
Ingredients:
• 2 pounds beef stew meat, cut into 1-inch cubes
• 2 tablespoons olive oil
• 2 onions, diced
• 2 cloves garlic, minced
• 2 carrots, diced
• 2 potatoes, diced
• 2 tablespoons tomato paste
• 2 cups beef broth
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 cup all-purpose flour
• 1/4 cup cold water
Instructions:
1. Heat olive oil in a large skillet over medium-high heat.
2. Add beef stew meat and brown on all sides, about 5 minutes.
3. Transfer beef to a slow cooker.
4. Add onions, garlic, carrots, potatoes, tomato paste, beef broth, thyme, oregano, salt, and pepper to the slow cooker and stir to combine.
5. Cover and cook on low for 8-10 hours.
6. In a small bowl, whisk together flour and cold water until smooth.
7. Add flour mixture to the slow cooker and stir to combine.
8. Cover and cook on high for an additional 30 minutes.
9. Serve warm.
Equipment: Slow cooker
Notes:
• This stew can be stored in an airtight container in the refrigerator for up to 3 days.
• To freeze this stew, let cool completely before transferring to an airtight container or freezer-safe bag. Freeze for up to 3 months.
Nutrition: Per Serving
• Calories: 471
• Fat: 19g
• Carbohydrates: 27g
• Protein: 43g
• Sodium: 702mg
• Fiber: 4g
Recipe Tips:
• If you like your stew thicker, add an additional tablespoon of flour to the slow cooker.
• You can add other vegetables such as mushrooms, bell peppers, or green beans for added flavor and texture.
• For a heartier stew, add a can of drained and rinsed cannellini beans or chickpeas.
• Serve this stew with a side of crusty bread or mashed potatoes.
• For an extra kick of flavor, top each bowl with a sprinkle of hot sauce or red pepper flakes.
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