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Instant Pot Filipino Beef Steak

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Philippines Style Recipes beef steak in filipino style
Philippines Style Recipes beef steak in filipino style from pinoycooking-tips.blogspot.co.uk

If you love Filipino cuisine, then this Instant Pot Filipino Beef Steak recipe is a must-try. This flavorful and tender steak is made with a delicious marinade that includes garlic, lemon juice, soy sauce, and Worcestershire sauce. The steak is then cooked in the Instant Pot until it is perfectly tender and juicy. Serve this steak with some steamed rice or potatoes and sautéed vegetables for a delicious, comforting meal.

Description

This Instant Pot Filipino Beef Steak recipe is the perfect combination of tender, juicy steak and the flavors of the Philippines. The steak is marinated in a delicious blend of garlic, lemon juice, soy sauce, and Worcestershire sauce before being cooked in the Instant Pot. The result is a tender, flavorful steak that is perfect for any special occasion or a weeknight dinner. Serve this steak with steamed rice, potatoes, and sautéed vegetables for a comforting meal.

Prep Time

This Instant Pot Filipino Beef Steak recipe takes about 30 minutes to prepare. The steak needs to marinate for at least 30 minutes before being cooked in the Instant Pot. This will help ensure the steak is tender and flavorful. The Instant Pot will take about 15 minutes to cook the steak. Once the steak is cooked, let it rest for a few minutes before serving.

Cook Time

This Instant Pot Filipino Beef Steak recipe takes about 15 minutes to cook in the Instant Pot. The Instant Pot needs to come to pressure before the timer starts. This will take about 10 minutes. Once the timer starts, the steak will take about 5 minutes to cook. Once the timer goes off, let the pot naturally release the pressure before opening the lid.

Ingredients

  • 1 pound beef steak, such as sirloin, ribeye, or tenderloin
  • 1/4 cup soy sauce
  • 1/4 cup Worcestershire sauce
  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon sugar
  • 1/2 teaspoon ground black pepper

Instructions

1. In a medium bowl, combine the soy sauce, Worcestershire sauce, lemon juice, olive oil, garlic, sugar, and black pepper. Mix well and set aside.

2. Place the steak in a shallow dish. Pour the marinade over the steak and make sure it is evenly covered. Cover the dish with plastic wrap and place in the refrigerator for at least 30 minutes.

3. Place the steak in the Instant Pot. Pour the marinade over the steak and close the lid. Set the valve to sealing.

4. Select the “Manual” setting and set the timer for 5 minutes. The Instant Pot will take about 10 minutes to come to pressure before the timer starts.

5. When the timer goes off, let the pot naturally release the pressure for 10 minutes. Carefully open the lid and check the steak for doneness. If it is not cooked to your desired doneness, select the “Manual” setting and set the timer for an additional 1-2 minutes.

6. When the steak is done, remove it from the pot and let it rest for a few minutes before serving.

Equipment

  • Instant Pot
  • Shallow dish
  • Mixing bowl
  • Measuring cups and spoons
  • Spatula

Notes

This recipe can also be cooked in a slow cooker. To do so, place the steak and marinade in a slow cooker and cook on low for 8 hours or on high for 4-5 hours. The steak will be very tender and juicy.

Nutrition: Per Serving

  • Calories: 350 kcal
  • Carbohydrates: 8 g
  • Protein: 33 g
  • Fat: 17 g
  • Saturated Fat: 5 g
  • Cholesterol: 75 mg
  • Sodium: 1320 mg
  • Potassium: 590 mg
  • Fiber: 1 g
  • Sugar: 2 g
  • Vitamin A: 2 IU
  • Vitamin C: 3 mg
  • Calcium: 14 mg
  • Iron: 2 mg

Recipe Tips

  • Make sure to marinate the steak for at least 30 minutes to ensure it is flavorful and tender.
  • Be sure to let the Instant Pot naturally release the pressure before opening the lid. This will ensure the steak is cooked to perfection.
  • If you don’t have an Instant Pot, you can cook this recipe in a slow cooker or on the stovetop.
  • Serve this steak with steamed rice, potatoes, and sautéed vegetables for a complete meal.

This Instant Pot Filipino Beef Steak is a delicious and flavorful steak that is perfect for any occasion. The steak is marinated in a flavorful blend of garlic, soy sauce, Worcestershire sauce, and lemon juice before being cooked in the Instant Pot. The steak will be tender and juicy and is sure to be a hit with your family and friends. Serve this steak with steamed rice and vegetables for a complete meal that is sure to please.


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