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Frozen Pork Tenderloin Instant Pot Recipe

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Pork Tenderloin (Frozen) Applestone Meat Company
Pork Tenderloin (Frozen) Applestone Meat Company from applestonemeat.com

Description

If you’re looking for a quick and easy recipe that’s full of flavor, you’ve come to the right place! This Frozen Pork Tenderloin Instant Pot Recipe is a great way to take advantage of the convenience of your Instant Pot and have a delicious meal ready in no time flat. This recipe requires just a few simple ingredients and is ready in under an hour. The result is a tender, juicy, and flavorful pork tenderloin that pairs well with your favorite side dishes. So if you’re looking for a speedy and tasty dinner option, give this one a try!

Prep Time

This recipe requires very little prep time. You’ll need to take a few minutes to gather your ingredients and equipment, but you can have everything ready to go in less than 10 minutes. The Instant Pot does the rest of the work for you, so you can spend less time in the kitchen and more time enjoying your meal!

Cook Time

The total cook time for this recipe is about 40 minutes. The Instant Pot will do most of the work for you, so you can spend less time in the kitchen and more time enjoying your meal. The pork will be perfectly cooked and juicy, and it will be ready in no time at all.

Ingredients

  • 2 lb frozen pork tenderloin
  • 1 cup chicken broth
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

1. Place the frozen pork tenderloin in the Instant Pot and pour the chicken broth over it. Close and seal the lid.

2. Set the Instant Pot to MANUAL/Pressure Cook for 25 minutes.

3. Once the cooking time is complete, allow the pressure to release naturally for 10 minutes, then quick release the remaining pressure.

4. Carefully remove the pork tenderloin, place it on a cutting board and allow it to rest for 5 minutes before slicing.

5. While the pork is resting, heat the olive oil in a large skillet over medium heat. Add the garlic powder, onion powder, Italian seasoning, salt, and pepper and stir to combine.

6. Add the sliced pork to the skillet and cook for a few minutes, until the pork is lightly browned and heated through.

7. Serve the pork with your favorite side dishes and enjoy!

Equipment

  • Instant Pot
  • Large skillet
  • Cutting board
  • Knife
  • Spatula

Notes

This recipe can be easily doubled or tripled to feed a larger crowd. Feel free to add more seasonings to taste, or add a few tablespoons of your favorite barbecue sauce to the pork while it’s cooking in the skillet.

Nutrition: Per Serving

  • Calories: 249
  • Fat: 11g
  • Carbohydrates: 1g
  • Protein: 32g

Recipe Tips

This recipe is perfect for busy weeknights when you don’t have a lot of time to spend in the kitchen. It’s also very versatile, so you can customize it to your own tastes. If you’d like to add some vegetables to the dish, try adding some diced potatoes, carrots, or onions to the Instant Pot along with the pork. You can also add some sliced mushrooms to the skillet with the pork to add an extra layer of flavor. And if you’re feeling adventurous, you can even add some red wine to the Instant Pot for an extra-special touch!

This recipe is a great way to take advantage of the convenience of your Instant Pot and have a delicious meal ready in no time flat. The result is a tender, juicy, and flavorful pork tenderloin that pairs well with your favorite side dishes. So if you’re looking for a speedy and tasty dinner option, give this one a try!


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