Ham Potato Cabbage Crock Pot Recipe
Description
This delicious slow cooker meal is a hearty and comforting dish that is perfect for any day of the week. Ham, potatoes, and cabbage all simmer together in a flavorful broth to create a delicious and hearty meal. The ham adds a hint of smoky flavor to the dish, while the potatoes and cabbage provide a wonderful texture. This dish is a great way to enjoy a meal without having to spend all day in the kitchen.
Prep Time
This dish takes only 10 minutes to prepare. All you have to do is chop up the vegetables and ham, and then add them to the slow cooker. This dish is perfect for busy weeknights when you want something that is quick and easy to make.
Cook Time
This dish cooks for 8 hours on low or 4 hours on high. The longer the dish cooks, the more tender the vegetables and ham will be. The longer it cooks, the more flavorful the broth will be, too!
Ingredients
For this recipe, you will need:
- 2 pounds of ham, cubed
- 3 potatoes, cubed
- 1 head of cabbage, chopped
- 1 onion, diced
- 2 cups of chicken broth
- Salt and pepper, to taste
Instructions
To make this dish, start by adding all of the ingredients to the slow cooker. Give everything a good stir to combine everything. Cover the slow cooker and cook on low for 8 hours or high for 4 hours. When the dish is done cooking, stir everything to combine and serve hot.
Equipment
To make this dish, you will need a slow cooker. This recipe is best in a 6-quart slow cooker, but a larger one will work as well. You will also need a cutting board and a knife for chopping the vegetables.
Notes
This dish is great served with some crusty bread or a green salad. You can also add some diced carrots or celery to the slow cooker for a little extra flavor. If you are using a ham that is already cooked, you can reduce the cooking time to 6 hours on low or 3 hours on high.
Nutrition: Per Serving
This dish is low in fat and calories, but it is high in protein and fiber. One serving contains 169 calories, 5 grams of fat, 25 grams of protein, and 8 grams of fiber. It also contains plenty of vitamins and minerals, including Vitamin A, Vitamin C, Calcium, and Iron.
Recipe Tips
This dish is very versatile, so feel free to add or omit any of the ingredients according to your taste. For a spicier version, you can add some red pepper flakes or hot sauce. You can also add some herbs, such as thyme or oregano, for a more flavorful dish. If you are using a ham that is already cooked, you can reduce the cooking time to 6 hours on low or 3 hours on high.
This dish is a great way to feed a crowd and it makes plenty of leftovers. The leftovers can be stored in an airtight container and refrigerated for up to 5 days. This dish can also be frozen for up to 3 months. To reheat, simply thaw in the refrigerator overnight and heat in a pot on the stove or in the microwave.
This Ham Potato Cabbage Crock Pot Recipe is an easy and delicious meal that is perfect for busy weeknights. The slow cooker does all the work for you and you can have a delicious and comforting meal on the table in no time. Enjoy!
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