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Crock Pot Recipes For Parties

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Crock Pot Cowboy BBQ Beans Recipes That Crock!
Crock Pot Cowboy BBQ Beans Recipes That Crock! from www.recipesthatcrock.com

When throwing a party, it’s important to have a variety of delicious dishes to serve your guests. But sometimes, you don’t have the time to make multiple dishes from scratch. That’s where crock pot recipes come in handy. Crock pot recipes are easy to make and can be prepped ahead of time, so you can focus on your guests on the day of the party. Here are some of the best crock pot recipes for parties that you can make in no time.

Slow Cooker BBQ Ribs

Description: Slow Cooker BBQ Ribs are an easy and delicious party dish. The ribs are slow cooked in a flavorful BBQ sauce, making them tender and juicy. Prep Time: 10 minutes. Cook Time: 8 hours.

Ingredients

  • 3 lbs. pork baby back ribs
  • 1 cup BBQ sauce
  • 1/2 cup ketchup
  • 1/4 cup Worcestershire sauce
  • 2 tablespoons brown sugar
  • 1 teaspoon garlic powder
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper

Instructions

  1. In a small bowl, mix together the BBQ sauce, ketchup, Worcestershire sauce, brown sugar, garlic powder, chili powder, onion powder, and black pepper.
  2. Place the ribs in the slow cooker and pour the sauce over the ribs.
  3. Cover and cook on low for 8 hours, or until the ribs are tender.
  4. Serve the ribs with extra BBQ sauce.

Equipment

  • Slow cooker
  • Small bowl
  • Spoon

Notes

The ribs can be cooked in the slow cooker for up to 10 hours for extra tender ribs.

Nutrition: Per Serving

  • Calories: 443
  • Fat: 24.5 g
  • Carbohydrates: 10.6 g
  • Protein: 41.5 g
  • Sodium: 781 mg

Recipe Tips

For a smokier flavor, add 1/2 teaspoon of smoked paprika to the sauce. You can also add a tablespoon of liquid smoke or 1/2 teaspoon of smoked sea salt. The ribs can be served with mashed potatoes, coleslaw, baked beans, or cornbread.

Slow Cooker Beef Stew

Description: Slow Cooker Beef Stew is a hearty and comforting dish that’s perfect for parties. The beef is slow cooked in a rich and flavorful broth, making it tender and delicious. Prep Time: 15 minutes. Cook Time: 8 hours.

Ingredients

  • 2 lbs. beef stew meat
  • 1 cup beef broth
  • 1 cup tomato sauce
  • 1/2 cup red wine
  • 1/4 cup Worcestershire sauce
  • 1 tablespoon dried thyme
  • 2 cloves garlic, minced
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 2 bay leaves
  • 2 carrots, peeled and diced
  • 2 celery stalks, diced
  • 1 onion, diced

Instructions

  1. In a large bowl, mix together the beef broth, tomato sauce, red wine, Worcestershire sauce, thyme, garlic, onion powder, garlic powder, black pepper, and bay leaves.
  2. Place the beef stew meat in the slow cooker and pour the sauce over the top.
  3. Add the carrots, celery, and onion to the slow cooker.
  4. Cover and cook on low for 8 hours, or until the beef is tender.
  5. Serve the stew with crusty bread.

Equipment

  • Slow cooker
  • Large bowl
  • Spoon

Notes

The stew can be cooked in the slow cooker for up to 10 hours for extra tender beef.

Nutrition: Per Serving

  • Calories: 486
  • Fat: 18.2 g
  • Carbohydrates: 20.6 g
  • Protein: 48.4 g
  • Sodium: 817 mg

Recipe Tips

For a richer flavor, add 1/4 cup of beef bouillon to the sauce. You can also add 1/2 teaspoon of smoked paprika or 1 tablespoon of liquid smoke. The stew can be served with mashed potatoes, rice, or biscuits.

Slow Cooker Roasted Chicken

Description: Slow Cooker Roasted Chicken is a flavorful and easy dish for parties. The chicken is slow cooked in a flavorful sauce, making it juicy and tender. Prep Time: 10 minutes. Cook Time: 8 hours.

Ingredients

  • 1 whole chicken (3-4 lbs.)
  • 1/2 cup chicken broth
  • 1/2 cup white wine
  • 1/4 cup olive oil
  • 2 cloves garlic, minced
  • 1 tablespoon fresh rosemary, minced
  • 1 tablespoon fresh thyme, minced
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon sea salt

Instructions

  1. In a small bowl, mix together the chicken broth, white wine, olive oil, garlic, rosemary, thyme, onion powder, garlic powder, black pepper, and sea salt.
  2. Place the chicken in the slow cooker and pour the sauce over the top.
  3. Cover and cook on low for 8 hours, or until the chicken is cooked through.
  4. Serve the chicken with extra sauce.

Equipment

  • Slow cooker
  • Small bowl
  • Spoon

Notes

The chicken can be cooked in the slow cooker for up to 10 hours for extra tender chicken.

Nutrition: Per Serving

  • Calories: 431
  • Fat: 17.4 g
  • Carbohydrates: 3.6 g
  • Protein: 55.5 g
  • Sodium: 714 mg

Recipe Tips

For a spicier flavor, add 1/4 teaspoon of cayenne pepper to the sauce. You can also add 1/2 teaspoon of smoked paprika or 1 tablespoon of liquid smoke. The chicken can be served with mashed potatoes, a salad, or roasted vegetables.


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