Delicious Ham Soup Instant Pot Recipes
Description
Are you looking for a hearty and comforting soup recipe to make in your Instant Pot? Look no further than this simple and delicious ham soup! This flavorful soup is made with diced ham, carrots, onions, potatoes, and plenty of herbs and spices. It's the perfect way to use up leftover holiday ham or an easy weeknight dinner. It's also a great way to add some extra vegetables to your diet and is a great way to get your family to eat their vegetables. Plus, it's ready in less than 30 minutes!
Prep Time
This simple soup comes together in no time at all. The total prep time for this recipe is 10 minutes. You'll need to chop the carrots, onions, and potatoes. You'll also need to measure out the spices and herbs. If you have pre-chopped or pre-measured ingredients, you can get it done even faster.
Cook Time
Once the ingredients are prepped, the soup is ready to cook in your Instant Pot. The total cook time is 15 minutes. That includes the time it takes for the Instant Pot to build up pressure and then release the pressure. Once the timer goes off, you'll be able to enjoy your delicious soup.
Ingredients
To make this delicious soup, you'll need: 2 tablespoons of olive oil, 1 large onion (diced), 3 cloves of garlic (minced), 2 carrots (diced), 2 potatoes (diced), 4 cups of chicken broth, 2 cups of diced cooked ham, 1 teaspoon of dried thyme, 1 teaspoon of dried oregano, 1/2 teaspoon of paprika, 1/2 teaspoon of black pepper, 1 bay leaf, and 1/2 cup of frozen peas.
Instructions
1. Start by turning your Instant Pot to the sauté setting. Add the olive oil and let it heat up.
2. Once the oil is hot, add the onions and garlic. Cook until the onions are soft and translucent.
3. Next, add the carrots, potatoes, chicken broth, ham, thyme, oregano, paprika, black pepper, and bay leaf. Stir to combine.
4. Secure the lid on the Instant Pot and make sure the steam release handle is set to the sealing position.
5. Set the Instant Pot to the soup setting and adjust the timer to 15 minutes.
6. When the timer goes off, open the Instant Pot and stir in the frozen peas.
7. Serve the soup hot and enjoy!
Equipment
To make this soup, you'll need an Instant Pot, a cutting board, a sharp knife, a wooden spoon, measuring spoons, and a measuring cup.
Notes
This soup is best served immediately, but it can be stored in an airtight container in the refrigerator for up to 3 days. You can also freeze the soup in a freezer-safe container for up to 3 months. To reheat, simply thaw in the refrigerator overnight and then heat in a pot on the stove.
Nutrition: Per Serving
This delicious soup is packed with nutrition. Each serving contains: calories: 293, fat: 8.2g, saturated fat: 2.2g, cholesterol: 55mg, sodium: 1173mg, carbohydrates: 34.4g, fiber: 4.7g, sugar: 5.3g, protein: 18.1g.
Recipe Tips
For a vegetarian version of this soup, simply omit the ham and replace the chicken broth with vegetable broth. You can also add more vegetables, such as celery, bell peppers, and mushrooms. If you want to make it a bit spicier, you can add a pinch of red pepper flakes. Lastly, for a creamier soup, stir in a few tablespoons of heavy cream when you add the frozen peas.
Conclusion
This delicious ham soup is the perfect way to use up leftover holiday ham or to make a quick and easy weeknight dinner. It comes together in no time at all and is packed with vegetables and flavor. It's also a great way to get your family to eat their vegetables. Plus, it's ready in less than 30 minutes! So, what are you waiting for? Give this tasty soup a try today!
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