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Frozen Roast Instant Pot Recipe

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Tender Frozen Roast in Instant Pot Instant pot dinner recipes, Instant pot recipes, Pot roast
Tender Frozen Roast in Instant Pot Instant pot dinner recipes, Instant pot recipes, Pot roast from www.pinterest.com

Description

Making a delicious roast in an Instant Pot is a great way to get a flavorful dish with minimal effort. This frozen roast Instant Pot recipe is perfect for those busy weeknights when you don’t have a lot of time to prep and cook. It’s a one-pot meal that’s sure to please the whole family. This recipe is simple and includes ingredients that you can easily find in your pantry. The Instant Pot does all the work for you, making it a stress-free dinner that’s ready in no time. This delicious recipe is sure to become a family favorite!

Prep Time

This recipe takes about 10 minutes of prep time. All you need to do is season the roast with your favorite seasonings and cut up any vegetables you want to add. Once you’ve prepped the ingredients, the rest is up to the Instant Pot!

Cook Time

This frozen roast Instant Pot recipe takes just 45 minutes of cook time. The Instant Pot does all the work for you, so all you have to do is wait for the timer to go off and enjoy a delicious dinner.

Ingredients

  • 1 3-4 pound frozen roast
  • 1 cup beef broth
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon smoked paprika
  • 1 teaspoon parsley
  • 1 onion, chopped
  • 2 carrots, chopped
  • 2 celery stalks, chopped

Instructions

  1. Season the frozen roast with salt, pepper, garlic powder, onion powder, oregano, thyme, smoked paprika, and parsley.
  2. Place the roast in the Instant Pot along with the chopped onions, carrots, celery, and beef broth.
  3. Set the Instant Pot to manual high pressure for 45 minutes.
  4. Once the timer goes off, allow the pressure to naturally release for 10 minutes.
  5. After 10 minutes, carefully open the pressure valve to release any remaining pressure.
  6. Carefully remove the roast from the Instant Pot and let it rest for 10 minutes before slicing.
  7. Serve and enjoy!

Equipment

  • Instant Pot
  • Knife
  • Cutting board
  • Measuring cups and spoons
  • Strainer (optional)

Notes

If you’re using an Instant Pot with a larger capacity, you may need to increase the cooking time. You may also need to adjust the seasonings to your taste. Feel free to add or subtract ingredients to make this recipe your own.

Nutrition: Per Serving

  • Calories: 345 kcal
  • Carbs: 4 g
  • Protein: 30 g
  • Fat: 19 g
  • Saturated Fat: 6 g
  • Cholesterol: 108 mg
  • Sodium: 428 mg
  • Potassium: 573 mg
  • Fiber: 1 g
  • Sugar: 2 g
  • Vitamin A: 4305 IU
  • Vitamin C: 8.4 mg
  • Calcium: 45 mg
  • Iron: 2.4 mg

Recipe Tips

You can make this recipe even easier by using pre-cut vegetables. You can also use any combination of vegetables you like. For example, you could use potatoes, carrots, onions, and celery. If you want to make this a complete meal, you can add some cooked noodles or rice to the pot right before serving. You can also serve this roast with mashed potatoes or roasted vegetables. If you’re looking for a healthier option, you can use a leaner cut of beef and reduce the amount of fat. You can also substitute the beef broth for vegetable broth.

This frozen roast Instant Pot recipe is an easy and flavorful dinner that’s perfect for busy weeknights. The ingredients are simple, and the Instant Pot does all the work. This recipe is sure to become a family favorite! Try it out and let us know what you think.


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