A Delicious Ham Glaze Recipe For Crock Pot
A classic ham glaze recipe made in the crock pot is the perfect way to add some extra flavor to your holiday meal! This easy-to-make recipe is sure to be a hit at your next gathering. The glaze has a sweet and savory flavor that complements the juicy ham perfectly. Plus, it’s made with ingredients you likely have in your pantry, like brown sugar, honey, and dijon mustard. Best of all, you can make it ahead of time and then just throw it in the crock pot to let it do its thing!
Prep Time
This ham glaze recipe is incredibly simple to make and only takes about five minutes of prep time. All you need to do is mix the ingredients together in a bowl. You can do this the night before and store the mixture in the refrigerator until you’re ready to use it. It’s also a great recipe to make ahead of time if you’re planning on hosting a holiday dinner. That way, you can just throw it in the crock pot and forget about it while you focus on other things.
Cook Time
This ham glaze recipe takes about four hours to cook in the crock pot. You can adjust the cooking time depending on how large your ham is. A larger ham will take a bit longer to cook. Just make sure to keep an eye on it so it doesn’t overcook. You want the glaze to be a nice golden brown color and the ham to be cooked through.
Ingredients
- 1 cup packed dark brown sugar
- 1/4 cup honey
- 1/4 cup dijon mustard
- 1/4 cup apple cider vinegar
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon ground black pepper
- 1/2 cup orange juice
- 1 (4-6 pound) ham
Instructions
To make this ham glaze recipe, start by combining all the ingredients in a small bowl. Whisk them together until everything is well combined. Place the ham in the crock pot and pour the glaze over the top. Make sure to cover the entire ham with the glaze. Cover the crock pot and cook on low for 4 hours or until the ham is cooked through and the glaze is a nice golden brown color.
When the ham is done, remove it from the crock pot and let it rest for 15 minutes before slicing. Serve with your favorite sides and enjoy!
Equipment
- Crock pot
- Small bowl
- Whisk
Notes
This recipe can be easily doubled or tripled if needed. Feel free to adjust the ingredients to suit your taste. For example, you can add more honey or brown sugar if you want a sweeter glaze. You can also adjust the spices to create a different flavor profile. Get creative and make this recipe your own!
Nutrition: Per Serving
- Calories: 328
- Fat: 7 g
- Carbohydrates: 46 g
- Protein: 19 g
- Cholesterol: 56 mg
- Sodium: 684 mg
Recipe Tips
This recipe is incredibly versatile. You can add different ingredients to create a unique flavor. Try adding some fresh herbs like rosemary or thyme. You can also add some citrus zest or even a splash of bourbon or rum. The possibilities are endless!
If you want to make this recipe even easier, you can use a pre-made glaze. Most grocery stores carry pre-made glazes that you can simply pour over the ham in the crock pot. Just make sure to adjust the cooking time accordingly.
Finally, you can also use the glaze on other meats or vegetables. It’s great on pork chops, chicken breasts, or even roasted vegetables. Get creative and have fun with it!
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