Delicious Frozen Whole Chicken In Crock Pot Recipes
The crock pot is a great way to cook a variety of dishes, and a frozen whole chicken is no exception. This simple and easy method of cooking a frozen chicken can yield some incredibly delicious results. The slow and low cooking time allows the chicken to become incredibly tender and flavourful, and the resulting meal will be a hit with the whole family. Plus, the crock pot does most of the work for you, so all you have to do is sit back and enjoy! Here are some of the best frozen whole chicken in crock pot recipes that you can try.
Description
This recipe is for a delicious frozen whole chicken cooked in the crock pot. The slow and low cooking time allows the chicken to become incredibly tender and flavourful. The result is a delicious meal that is sure to be a hit with the whole family. Plus, the crock pot does most of the work for you, so all you have to do is sit back and enjoy!
Prep Time
The prep time for this recipe is minimal. All you need to do is put the chicken in the crock pot, season it with the desired seasonings, and then set the timer. That’s it!
Cook Time
The cooking time for this recipe is approximately 6-8 hours on low, or 3-4 hours on high. The time will depend on the size of the chicken and the desired doneness. It is important to be sure that the chicken is cooked thoroughly.
Ingredients
The ingredients for this recipe are very simple. All you need is a 4-5 pound frozen whole chicken, salt, pepper, garlic powder, onion powder, paprika, and any other desired seasonings. You may also need a bit of olive oil or butter to rub onto the chicken before cooking.
Instructions
The instructions are also very simple. First, rub the frozen chicken with a bit of olive oil or butter and season with salt, pepper, garlic powder, onion powder, and paprika. Place the chicken in the crock pot and add 1/2 cup of water. Set the timer for 6-8 hours on low or 3-4 hours on high. When the timer goes off, check the temperature of the chicken with a thermometer. If the thermometer reads 165°F, the chicken is done. If not, cover the chicken and continue cooking until it reaches the desired temperature.
Equipment
The equipment needed for this recipe is minimal. All you need is a crock pot and a thermometer. If desired, you also may want to use a few kitchen utensils such as a basting brush, a spoon, and a cutting board.
Notes
It is important to note that the cooking time will vary based on the size of the chicken and the desired doneness. It is also important to be sure that the chicken is cooked thoroughly by checking the temperature with a thermometer. Additionally, be sure to add enough water to the crock pot so that the chicken does not burn.
Nutrition: Per Serving
The nutritional information for this recipe will vary based on the size of the chicken and the seasonings used. Generally, one serving of this recipe provides approximately 350-450 calories, 25-35g of fat, and 25-35g of protein.
Recipe Tips
Here are a few tips for this recipe:
- Be sure to add enough water to the crock pot so that the chicken does not burn.
- Try using different seasonings to give the chicken a unique flavor.
- If using a thermometer, be sure to insert the thermometer into the thickest part of the chicken.
- If desired, you can add vegetables to the crock pot during the last hour of cooking.
- This recipe can be served with a variety of sides such as potatoes, rice, or vegetables.
These frozen whole chicken in crock pot recipes are sure to be a hit with the whole family. The slow and low cooking time allows the chicken to become incredibly tender and flavourful, and the result is a delicious and hearty meal. Plus, the crock pot does most of the work for you, so all you have to do is sit back and enjoy!
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