Granola Yogurt Pot Recipe
Description
Granola yogurt pots are a healthy and delicious breakfast option. The delicious combination of crunchy granola, creamy yogurt, and sweet fruit is unbeatable! Not only are these yogurt pots a tasty treat, but they’re also incredibly easy to make. This recipe is perfect for busy mornings when you’re short on time. All you need is a few ingredients and a couple of minutes to prepare this delicious snack. So if you’re looking for a nutritious, tasty breakfast that’s easy to make, look no further than this granola yogurt pot recipe!
Prep Time
This recipe is incredibly quick and easy to make. All you need is a few minutes to prepare and assemble the ingredients. Start by gathering all of the necessary ingredients, which are listed below. Once you have all of the ingredients, all that’s left to do is assemble the yogurt pots and enjoy!
Cook Time
This recipe does not require any cooking time. All you need to do is assemble the ingredients in the yogurt pots and enjoy!
Ingredients
- 2 individual-sized yogurt containers
- 2 cups of your favorite granola
- 1 cup of your favorite yogurt
- 1/2 cup of your favorite fruit (blueberries, strawberries, etc.)
- 2 tablespoons of honey
- 1 tablespoon of chia seeds (optional)
Instructions
1. Start by preparing the yogurt. In a medium-sized bowl, combine the yogurt and honey and mix together until fully blended together. You can also add the chia seeds to the yogurt mixture if desired.
2. Next, divide the granola among the two yogurt containers.
3. Then, spoon the yogurt mixture into the two yogurt containers.
4. Finally, top the yogurt with your favorite fruit.
5. Serve and enjoy!
Equipment
The only equipment you need for this recipe is a medium-sized bowl and two individual-sized yogurt containers. Both of these items can be found in most kitchen cupboards. If you don’t have the individual-sized yogurt containers, you can also use a larger yogurt container and make two servings.
Notes
This recipe is incredibly versatile. Feel free to mix and match different types of yogurt, granola, and fruit to your liking. You can also add other ingredients such as nuts, seeds, or dried fruit for an extra crunch or flavor.
Nutrition: Per Serving
Calories: 279
Fat: 12g
Carbohydrates: 37g
Protein: 8g
Sugar: 16g
Recipe Tips
This recipe is incredibly easy to make. However, there are a few tips to keep in mind that will ensure your yogurt pots turn out delicious every time.
First, make sure to use a yogurt that’s high in protein. This will help to keep you full and energized throughout the morning.
Second, be sure to use a granola that’s not too sweet. If it’s too sweet, it can overpower the other flavors in the yogurt pot.
Finally, be sure to assemble the yogurt pots right before eating. This will ensure that the granola stays crunchy and the fruit stays fresh.
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