Easy Pot Roast Recipe In Oven Bag
Description
Pot roast is a classic comfort food dish that has been around for generations. It's a hearty, flavorful dish that can be cooked in a variety of ways. This easy pot roast recipe in an oven bag is a great way to cook a pot roast with minimal effort. This recipe uses a simple combination of vegetables and spices to create a delicious and tender pot roast that your whole family will love.
Prep Time
This easy pot roast recipe in an oven bag requires minimal prep time. All you need to do is to assemble the ingredients and seasonings, and then you are ready to cook. This should take about 10 minutes.
Cook Time
This easy pot roast recipe in an oven bag will take about 3 hours to cook. This includes time for preheating the oven, allowing the roast to cook, and then allowing it to rest.
Ingredients
For this easy pot roast recipe in an oven bag, you will need the following ingredients:
- 2-3 lb. chuck roast
- 1 onion, diced
- 3 cloves garlic, minced
- 2 carrots, diced
- 2 celery stalks, diced
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ground cumin
- 1/4 teaspoon ground coriander
- 1/2 cup beef broth
Instructions
To make this easy pot roast recipe in an oven bag, start by preheating the oven to 350 F. Then, place the roast in the oven bag and season with salt, pepper, oregano, thyme, paprika, garlic powder, cumin, and coriander. Next, add the garlic, onion, carrots, and celery to the oven bag and pour in the beef broth. Seal the oven bag and place it in a roasting pan. Roast in the preheated oven for 2-3 hours. Once the roast is done, remove it from the oven and let it rest for 10 minutes before slicing. Serve with your favorite side dishes. Enjoy!
Equipment
For this easy pot roast recipe in an oven bag, you will need the following equipment:
- Roasting pan
- Oven bag
Notes
This pot roast can also be cooked in a slow cooker for 4-6 hours on low heat. If you choose to use a slow cooker, you will not need an oven bag.
Nutrition: Per Serving
Calories: 350, Fat: 30 g, Carbohydrates: 6 g, Protein: 20 g
Recipe Tips
This easy pot roast recipe in an oven bag is very versatile. Feel free to add your favorite vegetables, such as mushrooms and bell peppers, to the oven bag. You can also adjust the spices to your taste. If you prefer a milder flavor, you can reduce the amount of oregano and thyme. If you like a spicier pot roast, you can add more cumin and coriander.
This easy pot roast recipe in an oven bag is a great way to cook a flavorful and tender roast with minimal effort. The combination of vegetables and spices creates a delicious pot roast that your whole family will love. So give this recipe a try and enjoy!
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