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Game Day Chili Recipe Crock Pot

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The Best Crockpot Chili Recipe
The Best Crockpot Chili Recipe from foodfunfamily.com

Chili is a classic game day dish and it is perfect for a Crock Pot. This Game Day Chili recipe is sure to be a hit, and it’s a great way to make a big batch that will last throughout the game. It’s packed full of flavor and the slow cooker does all the work.

Description

This Game Day Chili is a hearty, delicious, and flavorful dish that will keep you warm and satisfied for the entire game. It is made with ground beef, plenty of vegetables, and lots of spices. The chili simmers in the Crock Pot for several hours, allowing all the flavors to mingle together and create a delicious meal.

Prep Time

Preparing this Game Day Chili is easy and it doesn’t take much time. The total prep time for this recipe is about 15 minutes. This includes chopping the vegetables, browning the beef, and adding all the ingredients to the Crock Pot.

Cook Time

The cook time for this Game Day Chili is 8-10 hours on low or 4-5 hours on high. The low setting is recommended to allow the flavors to come together. However, if you are in a rush, you can use the high setting and the chili will still be delicious.

Ingredients

  • 1 pound ground beef
  • 1 large onion, diced
  • 1 red bell pepper, diced
  • 2 cloves garlic, minced
  • 1 (14.5 ounce) can diced tomatoes
  • 1 (15 ounce) can tomato sauce
  • 1 (15 ounce) can red kidney beans, drained and rinsed
  • 1 (15 ounce) can black beans, drained and rinsed
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper

Instructions

Start by browning the ground beef in a skillet over medium-high heat. Once the beef is browned, drain off any excess grease and add the beef to the Crock Pot.

Next, add the diced onion, bell pepper, and garlic. Stir everything together and then add the remaining ingredients. Give everything a good stir and then cover the Crock Pot and cook on low for 8-10 hours or on high for 4-5 hours.

When the chili is finished cooking, give it a good stir and serve with your favorite toppings. Enjoy!

Equipment

  • Skillet
  • Crock Pot

Notes

This chili is great for game day and it can easily be doubled or tripled for a larger crowd. You can also adjust the spices to your liking. Feel free to add more chili powder, cumin, and cayenne pepper for a spicier chili.

Nutrition: Per Serving

  • Calories: 290
  • Total Fat: 11 g
  • Saturated Fat: 4 g
  • Cholesterol: 50 mg
  • Sodium: 650 mg
  • Total Carbohydrates: 24 g
  • Dietary Fiber: 5 g
  • Sugars: 4 g
  • Protein: 19 g

Recipe Tips

This Game Day Chili is a great way to feed a large crowd. To make it even more filling and satisfying, consider adding a can of corn or a can of diced green chilies. You can also add more vegetables, such as diced carrots or celery.

If you have leftovers, you can save them in the refrigerator for up to 3 days. The chili also freezes well, so you can store it in the freezer for up to 6 months.

This Game Day Chili is a surefire hit and it’s sure to please everyone at your game day party. Enjoy!


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