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Fettuccine Alfredo Recipe Instant Pot

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Easy Instant Pot Fettuccine Alfredo · The Typical Mom
Easy Instant Pot Fettuccine Alfredo · The Typical Mom from temeculablogs.com

Description

Fettuccine Alfredo is a classic Italian dish that is made with pasta, butter, cream, and Parmesan cheese. It’s creamy, cheesy, and full of flavor. This Instant Pot version is a quick and easy way to make a tasty Alfredo sauce in minutes. It’s the perfect weeknight meal that the whole family will love.

Prep Time

This Instant Pot Fettuccine Alfredo comes together in no time. You’ll need 10 minutes to prep and 10 minutes to cook. It’s a super quick and easy meal that you can have on the table in less than 30 minutes.

Cook Time

The cook time for this Instant Pot Fettuccine Alfredo is 10 minutes. This includes the time it takes for the Instant Pot to come to pressure and the cook time. You’ll have a delicious meal on the table in no time.

Ingredients

To make this Instant Pot Fettuccine Alfredo, you’ll need the following ingredients:

  • 1 pound fettuccine
  • 2 tablespoons butter
  • 1 teaspoon garlic, minced
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1/2 cup Parmesan cheese, grated
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional)

Instructions

To make this Instant Pot Fettuccine Alfredo, follow these instructions:

  • 1. Turn the Instant Pot to the sauté setting and add the butter. When the butter is melted, add the garlic and cook for 1 minute. Add the chicken broth and bring to a simmer.
  • 2. Break the fettuccine in half and add it to the pot. Push the pasta down into the liquid and stir to combine.
  • 3. Seal the Instant Pot and set to the manual setting for 5 minutes. When the time is up, do a quick release of the pressure.
  • 4. Add the heavy cream, Parmesan cheese, salt, pepper, and red pepper flakes. Stir to combine and let the sauce thicken for 2-3 minutes.
  • 5. Serve the Fettuccine Alfredo with additional Parmesan cheese and fresh parsley, if desired.

Equipment

You’ll need an Instant Pot to make this Fettuccine Alfredo. You’ll also need a wooden spoon for stirring and a slotted spoon for serving.

Notes

This recipe calls for fettuccine, but you can also use other types of pasta, such as spaghetti or penne. Be sure to adjust the cooking time accordingly.

Nutrition: Per Serving

This Instant Pot Fettuccine Alfredo is rich and creamy and full of flavor. Each serving is packed with protein and healthy fats. The nutrition information per serving is as follows:

  • Calories: 521
  • Fat: 24.5g
  • Carbohydrates: 58.5g
  • Protein: 19.2g

Recipe Tips

Here are a few tips for making the best Instant Pot Fettuccine Alfredo:

  • Use freshly grated Parmesan cheese for the best flavor.
  • If the sauce is too thick, add a splash of chicken broth or cream to thin it out.
  • For a vegetarian version, skip the chicken broth and use vegetable broth instead.
  • Add cooked chicken, shrimp, or vegetables to the dish for extra protein and flavor.

Conclusion

This Instant Pot Fettuccine Alfredo is a quick and easy weeknight meal that the whole family will love. It’s creamy, cheesy, and full of flavor. The prep time is minimal and the cook time is just 10 minutes. You’ll have a delicious meal on the table in no time. Give this recipe a try and enjoy!


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