Frozen Brisket In Crock Pot Recipe
Description
This delicious frozen brisket in crock pot recipe will make for the perfect meal for the whole family. It only takes a few minutes to prepare and will leave your family members wanting more! The frozen brisket is cooked in a slow cooker and simmered in a rich, flavorful sauce. This recipe is sure to become a family favorite!
Prep Time
This frozen brisket in crock pot recipe is quite easy to prepare. All you need to do is place the frozen brisket in the crock pot and add your favorite seasonings. Then, you can add the vegetables and the sauce ingredients to the pot. The total prep time is only 10 minutes.
Cook Time
The cook time for this frozen brisket in crock pot recipe is around 8 hours. This is because the brisket needs to be cooked slowly to ensure that it is tender and juicy. After 8 hours, the brisket should be cooked through and ready to serve. If you have the time, you can even let it cook for longer to get an even deeper flavor.
Ingredients
The ingredients for this frozen brisket in crock pot recipe are quite simple and easy to find. You will need one 3-pound frozen brisket, one onion, two cloves of garlic, two cups of beef broth, two tablespoons of tomato paste, one tablespoon of Worcestershire sauce, one teaspoon of smoked paprika, one teaspoon of dried oregano, one teaspoon of dried thyme, and one teaspoon of garlic powder.
Instructions
1. Start by placing the frozen brisket in the crock pot. Add the onion, garlic, beef broth, tomato paste, Worcestershire sauce, smoked paprika, oregano, thyme, and garlic powder.
2. Cover the pot and cook on low heat for 8 hours or until the brisket is cooked through.
3. When the brisket is done cooking, shred it with two forks and serve with your favorite side dishes.
Equipment
For this frozen brisket in crock pot recipe, you will need a slow cooker. You will also need measuring cups and spoons, two forks, and a cutting board and knife.
Notes
It is important to note that the cook time may vary depending on the size and thickness of the brisket. Make sure to check the internal temperature of the brisket with a meat thermometer to ensure that it is cooked through. You can also add extra vegetables to the crock pot if desired.
Nutrition: Per Serving
This frozen brisket in crock pot recipe is packed with flavor and nutrition! Each serving provides approximately 200 calories, 10 grams of fat, 2 grams of carbohydrates, and 20 grams of protein.
Recipe Tips
If you have time, let the frozen brisket cook for an extra hour or two to get an even deeper flavor. You can also add extra vegetables to the crock pot for added nutrition. This recipe is also great for meal prepping as it can be reheated easily and tastes great the next day.
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