Skip to content Skip to sidebar Skip to footer
Home / casserole / crock / potato / recipe

Ham And Potato Casserole Crock Pot Recipe

Post a Comment

CrockPot Sweet Potato Casserole CrockPot Ladies
CrockPot Sweet Potato Casserole CrockPot Ladies from crockpotladies.com

Description

This Ham and Potato Casserole Crock Pot Recipe is the perfect comfort food for any occasion. It's easy to make, packed with flavor, and is sure to please any crowd. The combination of ham, potatoes, and cheese makes for a hearty and satisfying meal. It's great for a potluck or family dinner, and can be made in just a few minutes. The crock pot makes it easier than ever to make this delicious dish, so you can spend less time in the kitchen and more time with your family. This dish is sure to become a favorite in your home!

Prep Time

This dish is quick to prepare, and only takes about 10 minutes of prep time. You'll need to chop the ham, onion, and potatoes and grate the cheese, but the rest of the ingredients come ready to go. Once you have all the ingredients prepped, you're ready to start cooking!

Cook Time

This Ham and Potato Casserole Crock Pot Recipe takes about 4-6 hours on low heat, or 2-3 on high heat. You'll want to check on it every hour or so, just to make sure the potatoes are cooked through. Once the potatoes are tender, the dish is ready to serve.

Ingredients

  • 2 cups cooked, cubed ham
  • 2 cups chopped onion
  • 4 cups cubed potatoes
  • 1/2 cup shredded cheese
  • 1 can (10.75 ounces) cream of mushroom soup
  • 1/2 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. In a large bowl, mix together the ham, potatoes, onion, and cheese.
  2. In a separate bowl, mix together the cream of mushroom soup, milk, garlic powder, oregano, salt, and pepper.
  3. Add the soup mixture to the ham and potato mixture and stir until combined.
  4. Pour the mixture into a greased crock pot.
  5. Cover and cook on low heat for 4-6 hours, or on high heat for 2-3 hours, until the potatoes are tender.
  6. Serve and enjoy!

Equipment

  • Large bowl
  • Measuring cups and spoons
  • Knife
  • Cutting board
  • Crock pot

Notes

This dish can easily be made ahead of time and stored in the refrigerator or freezer. To reheat, simply place in a 350 degree oven for 15-20 minutes, or until heated through. You can also use pre-cooked or canned ham if you're short on time.

Nutrition: Per Serving

  • Calories: 310
  • Fat: 8g
  • Carbohydrates: 36g
  • Protein: 20g
  • Fiber: 3g
  • Sugar: 5g
  • Sodium: 381mg

Recipe Tips

This dish is very versatile, so feel free to add any vegetables you like. Carrots, peas, and bell peppers all work great. You can also use any type of cheese you prefer, such as cheddar, Swiss, or mozzarella. If you're looking to save time, you can use pre-cooked or canned ham. This dish also freezes well, so you can make a double batch and save one for another day. Enjoy!


Post a Comment for "Ham And Potato Casserole Crock Pot Recipe"