Instant Pot Hamburger Helper Recipe
Description
This Instant Pot Hamburger Helper recipe is a quick, easy and delicious dinner. With only a few ingredients and a few minutes of prep time, you can have a warm and comforting meal that the whole family will love! This version is made with ground beef, but you can easily swap out the beef for ground turkey or chicken for an even healthier version. The best part is that the Instant Pot does all of the work for you- no need to stand over a hot stove stirring and monitoring the food. This recipe is also a great way to sneak in some extra vegetables like carrots, celery and bell peppers. If you're looking for a tasty and hassle-free dinner, you have to try this Instant Pot Hamburger Helper!
Prep Time
This recipe requires only 10 minutes of prep time. All you need to do is chop up some vegetables, brown the meat and combine all of the ingredients in the Instant Pot. You can also save time by prepping the vegetables ahead of time or using pre-cut vegetables from the store. Once everything is prepped and ready to go, the Instant Pot does all of the work for you!
Cook Time
The cook time for this recipe is only 10 minutes! Once all of the ingredients are in the Instant Pot, all you need to do is set it to the desired setting and let it do its thing. The Instant Pot is perfect for busy weeknights because it cooks the food quickly and efficiently. Plus, it's so easy to use that even the kids can help out!
Ingredients
For this Instant Pot Hamburger Helper recipe, you will need: 1 pound of ground beef, 1 cup of diced onion, 1 cup of diced celery, 1 cup of diced bell pepper, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of Italian seasoning, 1 teaspoon of salt, 1/2 teaspoon of black pepper, 1 cup of beef broth, 1 cup of uncooked macaroni noodles, and 1 cup of shredded cheese.
Instructions
To make this Instant Pot Hamburger Helper, start by turning the Instant Pot to the sauté setting. Once hot, add the ground beef and cook until browned. Once the beef is cooked, add the diced onion, celery, bell pepper, garlic powder, onion powder, Italian seasoning, salt and pepper. Cook until the vegetables are soft. Add the beef broth and macaroni noodles and stir to combine. Close and seal the Instant Pot. Set the Instant Pot to the pressure cook setting and set the timer for 10 minutes. Once the timer is done, quick release the pressure and open the Instant Pot. Stir in the shredded cheese and serve. Enjoy!
Equipment
To make this recipe, you will need an Instant Pot. You will also need a cutting board and knife for chopping the vegetables. A spoon or spatula is also needed to stir the ingredients together.
Notes
This recipe is a great way to use up any leftover vegetables you may have. Feel free to add in other vegetables of your choice, such as carrots or mushrooms. You can also use ground turkey or chicken in place of the ground beef. For a spicier version, add in some red pepper flakes or hot sauce. You can also add different types of cheese if you'd like- cheddar cheese, mozzarella cheese or even Mexican-style cheese would all work great.
Nutrition: Per Serving
This recipe makes 4 servings. Each serving is approximately 346 calories, 17.5 grams of fat, 24.1 grams of carbohydrates, 3.2 grams of fiber, 6.3 grams of sugar and 22.8 grams of protein.
Recipe Tips
This recipe can easily be doubled or tripled to feed a larger crowd. If you do double or triple the recipe, you may need to add a few extra minutes of cooking time. You can also freeze this recipe for later. Simply let it cool completely and then transfer it to a freezer-safe container or bag and freeze for up to 3 months. When ready to eat, simply reheat in the microwave or on the stovetop.
This Instant Pot Hamburger Helper recipe is so easy to make and the result is a warm and comforting meal that the whole family will love. With just a few simple ingredients, you can have a delicious and nutritious dinner in no time!
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