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Ham And Cabbage Crock Pot Recipes

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10 Best Ham and Cabbage Soup Crock Pot Recipes
10 Best Ham and Cabbage Soup Crock Pot Recipes from www.yummly.com

Description

Ham and cabbage is a classic combination that is perfect for a slow-cooker meal. This easy-to-make one-pot meal is great for busy weeknights or special occasions. The slow cooker does all the work, and you can have a delicious meal with minimal effort. The combination of the salty ham, sweet cabbage, and a hint of garlic is a winning combination. Plus, you can make this meal in advanced and have it ready when you need it.

Prep Time

The prep time for this dish is minimal. You'll need to slice the cabbage, dice the ham, and chop the onion. This should take no more than 10 minutes. Once prepped, you can throw everything into the slow cooker and let it do the rest of the work.

Cook Time

The cook time for this dish is 4-6 hours on low. You can also cook it on high for 2 to 3 hours. It's important to check the internal temperature of the dish before serving. It should be at least 145°F.

Ingredients

  • 1 head of cabbage, thinly sliced
  • 1 lb of smoked ham, diced
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 1/2 cup of chicken broth
  • 2 tbsp of olive oil
  • 1 tsp of dried thyme
  • Salt and pepper, to taste

Instructions

  1. Place the sliced cabbage, diced ham, chopped onion, and minced garlic in the slow cooker.
  2. In a small bowl, whisk together the chicken broth, olive oil, thyme, salt, and pepper. Pour the mixture over the ingredients in the slow cooker.
  3. Cover the slow cooker and cook on low for 4-6 hours or on high for 2-3 hours, until the cabbage is tender.
  4. Remove the lid and stir the ingredients together. Taste and adjust the seasonings, if needed.
  5. Serve warm.

Equipment

  • Slow cooker
  • Knife
  • Cutting board
  • Small bowl
  • Whisk

Notes

This recipe is great for feeding a crowd. You can double or triple the ingredients to serve more people. You can also add other vegetables such as carrots or potatoes. For a vegan version, omit the ham and use vegetable broth instead of chicken broth. This recipe can also be made in the oven. Preheat the oven to 350°F and bake for 1-1.5 hours.

Nutrition: Per Serving

  • Calories: 210
  • Total Fat: 8g
  • Saturated Fat: 2g
  • Cholesterol: 35mg
  • Sodium: 650mg
  • Carbohydrates: 12g
  • Fiber: 4g
  • Sugar: 5g
  • Protein: 17g

Recipe Tips

For a flavor boost, add a tablespoon of Worcestershire sauce to the slow cooker. You can also add a few dashes of hot sauce for a spicy kick. For a creamier version, add a cup of cream cheese after the ham and cabbage is cooked. If you want to add potatoes, add them at the beginning of the cooking process. To save time, use pre-diced ham.

This ham and cabbage dish is an easy and flavorful meal that can be made in a slow cooker. With minimal prep work and just a few ingredients, you can have a delicious meal ready in no time. You can serve it with a side salad or crusty bread for a complete meal. Enjoy!


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