Frozen Pork Loin In Crock Pot Recipe
Description
This slow cooker frozen pork loin recipe is one of the easiest and most flavorful meals you will ever make. With just a few ingredients, you can have a delicious meal that is full of flavor and has the added benefit of being so easy to make. This recipe is perfect for busy days when you don’t have time to prepare a complicated meal. The pork loin is cooked slowly in a crock pot with a few simple ingredients that add flavor and moisture. The end result is a juicy and tender pork loin that is full of flavor and perfect for a family dinner or for entertaining.
Prep Time
This recipe requires very little prep time. All you need to do is to place the frozen pork loin in the crock pot, add the seasonings and liquid, and then turn the crock pot on. The total prep time is only 5 minutes.
Cook Time
The cook time for this recipe is 8-10 hours. This is the perfect recipe for busy days when you don’t have time to be in the kitchen all day. The pork loin cooks slowly and is cooked to perfection when it is done. The pork loin will be juicy, tender, and full of flavor when it is done.
Ingredients
The ingredients for this recipe are simple and easy to find. You will need a 3-4 pound frozen pork loin, 1/4 cup of apple cider vinegar, 1/4 cup of brown sugar, 1 teaspoon of garlic powder, 1 teaspoon of paprika, 1 teaspoon of Italian seasoning, 1 teaspoon of salt, and 1/4 cup of chicken broth.
Instructions
The instructions for this recipe are so easy. First, place the frozen pork loin in the crock pot. Next, add the seasonings and liquid. Then, turn the crock pot on low and cook for 8-10 hours. Once the pork loin is cooked through, remove it from the crock pot and let it rest for 10 minutes before slicing. Serve with your favorite sides.
Equipment
The only equipment you need for this recipe is a slow cooker. You can use any size slow cooker, but a 6-quart slow cooker is the perfect size for this recipe.
Notes
It is important to use a frozen pork loin for this recipe. If you use a thawed pork loin, it will not turn out as juicy and tender. Be sure to use a frozen pork loin for best results.
Nutrition: Per Serving
This recipe makes 6 servings. Each serving contains 350 calories, 16 grams of fat, 4 grams of saturated fat, 0 grams of trans fat, 75 milligrams of cholesterol, 400 milligrams of sodium, 17 grams of carbohydrates, 1 gram of fiber, 10 grams of sugar, and 29 grams of protein.
Recipe Tips
This recipe is very versatile and can be customized to fit your tastes. If you like a sweeter flavor, you can add a bit more brown sugar. If you like a more savory flavor, you can add more Italian seasoning. You can also add a variety of vegetables to the crock pot for even more flavor. Carrots, potatoes, and onions will all add great flavor and nutrition to the dish.
This recipe is perfect for busy days and will quickly become a family favorite. The pork loin is juicy, tender, and full of flavor, and you can customize the flavor to fit your tastes. This recipe is sure to be a hit with everyone and can be served with a variety of sides. Enjoy!
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