Garlic Chicken Thighs Crock Pot Recipes

June 17, 2023 Post a Comment

Crock Pot Honey Garlic Chicken Thighs Slow cooker honey garlic chicken from www.eatingonadime.com

Description

Garlic chicken thighs crock pot recipes is an easy and delicious dinner option that can be prepared in no time. This recipe is made with chicken thighs, garlic and a variety of herbs and spices. The combination gives the dish a fragrant and flavorful taste. This dish is great served over rice or with a side of mashed potatoes. It's a great way to get a flavorful dinner on the table quickly.

Prep Time

This dish can be prepped in about 10 minutes. You'll need to gather the ingredients and prepare the chicken thighs. You may want to cut them into smaller pieces if desired. You'll also need to mince the garlic and mix the herbs and spices in a small bowl.

Cook Time

This dish will take about 6 hours to cook in a crock pot. For best results, cook the chicken on low heat for the duration of the cooking time. This will ensure that the chicken is cooked through and tender.

Ingredients

2 pounds of chicken thighs
1 tablespoon of olive oil
4 cloves of garlic, minced
1 teaspoon of dried oregano
1 teaspoon of dried thyme
1 teaspoon of paprika
1 teaspoon of salt
1/2 teaspoon of freshly ground black pepper
1/2 cup of chicken broth

Instructions

Start by heating the olive oil in a large skillet over medium-high heat. Add the chicken thighs and cook for about 5 minutes, until lightly browned. Transfer the chicken to the crock pot.

Add the minced garlic to the skillet and cook for about 1 minute, until fragrant. Add the oregano, thyme, paprika, salt, and pepper and cook for another minute. Pour the chicken broth into the skillet and scrape up any browned bits. Transfer the mixture to the crock pot.

Cover the crock pot and cook on low heat for 6 hours. After 6 hours, remove the lid and check to make sure the chicken is cooked through. Serve the dish with rice or mashed potatoes.

Equipment

Large skillet
Crock pot

Notes

You can adjust the amount of herbs and spices to your liking. Feel free to experiment with different combinations. You can also add other vegetables to the crock pot, such as carrots, onions, and celery. These will add more flavor and nutrition to the dish.

Nutrition: Per Serving

Calories: 325
Total Fat: 11g
Saturated Fat: 2g
Cholesterol: 105mg
Sodium: 545mg
Total Carbohydrates: 5g
Protein: 44g

Recipe Tips

For a richer flavor, try adding a tablespoon of butter to the skillet when cooking the garlic and herbs. You can also add other herbs and spices, such as rosemary, basil, or red pepper flakes, to the dish. Adding a few tablespoons of white wine to the crock pot will also add more flavor.

To make the dish even more flavorful, try marinating the chicken thighs in a mixture of olive oil, garlic, and herbs for a few hours before cooking. This will infuse the chicken with even more flavor.