Ham Hock And Beans Instant Pot Recipe
Description
This Ham Hock and Beans Instant Pot Recipe is one of the best comfort food dishes that you can make easily. It is full of flavor, and it cooks quickly in an Instant Pot, so you can have a delicious and satisfying dinner in no time. This dish features hearty pinto beans, tender ham hock, and a delicious mix of spices, all cooked together in an Instant Pot. This dish is perfect for any night of the week, and it is sure to become a family favorite.
Prep Time
This Ham Hock and Beans Instant Pot Recipe is a quick and easy dish to prepare. You should expect to spend about 10 minutes prepping all of the ingredients before you start cooking. This includes pre-soaking the beans for at least 8 hours, and then chopping the vegetables before adding them to the Instant Pot.
Cook Time
Once all of the ingredients are prepped and ready to go, this Ham Hock and Beans Instant Pot Recipe can be cooked in as little as 25 minutes. The cooking time includes the time it takes to get the Instant Pot up to pressure, plus the time it takes to cook the beans. After the cooking time is finished, allow the pressure to release naturally for at least 10 minutes before opening the lid.
Ingredients
This Ham Hock and Beans Instant Pot Recipe requires just a few simple ingredients: dried pinto beans, ham hock, onion, garlic, jalapeno, cumin, oregano, bay leaf, salt, and water. You will also need an Instant Pot and a few kitchen tools to prepare this dish.
Instructions
First, pre-soak your dried pinto beans for at least 8 hours. Then, add the soaked beans to the Instant Pot, along with the ham hock, onion, garlic, jalapeno, cumin, oregano, bay leaf, salt, and water. Stir to combine, and then close the lid of the Instant Pot. Cook on high pressure for 25 minutes, then allow the pressure to release naturally for 10 minutes before opening the lid.
Equipment
This Ham Hock and Beans Instant Pot Recipe requires a few pieces of basic kitchen equipment. You will need an Instant Pot, a cutting board, a sharp knife, a spoon, and a serving bowl. You will also need a colander to drain the cooked beans after they are done cooking.
Notes
This recipe is easily customizable to your taste. Feel free to add more or less of the various spices, or add some additional vegetables like bell peppers, carrots, or celery. If you’d like to make this recipe vegetarian, simply omit the ham hock and replace it with your favorite plant-based protein.
Nutrition: Per Serving
This Ham Hock and Beans Instant Pot Recipe is full of nutrition. Each serving contains around 200 calories, 10 grams of fat, 22 grams of carbohydrates, 7 grams of protein, and 7 grams of dietary fiber.
Recipe Tips
To get the most flavor out of this dish, be sure to use a good quality ham hock. If you can’t find a ham hock, you can also use a smoked ham bone or a smoked turkey wing instead. You can also add additional vegetables to this recipe, such as bell peppers, carrots, or celery. If you’d like to make this meal a bit heartier, you can also add some cooked rice or quinoa.
Conclusion
This Ham Hock and Beans Instant Pot Recipe is a delicious and easy dinner that is sure to become a family favorite. It is full of flavor, and it cooks quickly in an Instant Pot so you can have a delicious dinner in no time. This dish is perfect for any night of the week, and it is sure to become a family favorite. Give this recipe a try and let us know what you think.
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