Skip to content Skip to sidebar Skip to footer
Home / bean / green / instant / recipe

Easy Green Bean Instant Pot Recipe

Post a Comment

Instant Pot Green Beans are quick to make and take less than 15 minutes from start to finish
Instant Pot Green Beans are quick to make and take less than 15 minutes from start to finish from www.pinterest.com

Green beans are one of the most versatile vegetables that you can cook. Not only are they packed full of nutrients, but they can be cooked in a variety of ways. This green bean Instant Pot recipe is an easy way to make a delicious side dish in no time at all!

Description

This easy green bean Instant Pot recipe is a great side dish for any meal. It’s easy to make and requires minimal ingredients. The green beans are cooked in the Instant Pot with some garlic, onion, and butter for a flavorful side dish.

Prep Time

This recipe takes about 10 minutes to prepare. All you need to do is cut the green beans, mince the garlic and onion, and measure out the other ingredients.

Cook Time

This green bean Instant Pot recipe takes about 10 minutes to cook. The beans will come out tender and flavorful, with just the right amount of crunch.

Ingredients

  • 2 pounds fresh green beans, washed and trimmed
  • 2 tablespoons butter
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • Salt and pepper to taste

Instructions

  1. Turn the Instant Pot onto sauté mode. Add the butter and wait for it to melt.
  2. Add the diced onion and garlic and sauté for about 3 minutes.
  3. Add the green beans and season with salt and pepper. Stir to combine.
  4. Put the lid on the Instant Pot, making sure it’s locked into place.
  5. Select the manual mode and set the timer for 10 minutes.
  6. Once the timer goes off, allow the pressure to naturally release for about 10 minutes.
  7. Carefully open the lid and serve the green beans warm.

Equipment

This recipe requires an Instant Pot. If you don’t have one, you can use a stovetop pressure cooker or a regular saucepan.

Notes

If you’re using a stovetop pressure cooker, you’ll need to cook the green beans for about 15 minutes. If you’re using a regular saucepan, you’ll need to cook the green beans for about 20 minutes.

Nutrition: Per Serving

  • Calories: 81
  • Fat: 3.2 g
  • Carbohydrates: 12.7 g
  • Protein: 3.1 g

Recipe Tips

This green bean Instant Pot recipe is very versatile. You can add other vegetables such as carrots, celery, or potatoes to the mix. You can also add some spices such as oregano, thyme, or rosemary for added flavor. If you want to make the dish heartier, you can add some cooked chicken or crumbled bacon.

This green bean Instant Pot recipe is a great way to get your family to eat their vegetables. The beans come out tender and flavorful, making them a great addition to any meal. You only need a few ingredients and it takes no time at all to prepare. So the next time you’re in a hurry, give this easy green bean Instant Pot recipe a try!


Post a Comment for "Easy Green Bean Instant Pot Recipe"