Easy Pork Chop And Potato Crock Pot Recipes
Description
This easy pork chop and potato crock pot recipe is a great way to get a delicious meal with minimal effort. It’s a great weeknight dinner that the whole family will love. The pork chops are cooked in a flavorful gravy with potatoes, making them so tender they can be easily cut with a fork. The potatoes are cooked in the same gravy, adding a great flavor and making them so tender they will melt in your mouth. The prep time is minimal, and the crock pot does all the work for you, so all you have to do is sit back and enjoy the delicious meal.
Prep Time
This easy pork chop and potato crock pot recipe takes only 15 minutes of prep time. All you need to do is mix together the ingredients and pour them into the crock pot. It’s really that simple!
Cook Time
This easy pork chop and potato crock pot recipe takes approximately 6 hours to cook in the crock pot. The slow and steady cooking process helps to tenderize the pork chops and cook the potatoes to perfection.
Ingredients
- 1 pound pork chops
- 1 can (14.5 oz) of chicken broth
- 1 cup of water
- 2 tablespoons of Worcestershire sauce
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of paprika
- 1 teaspoon of Italian seasoning
- Salt and pepper to taste
- 4 potatoes, cut into quarters
Instructions
1. Place the pork chops into the crock pot.
2. In a medium bowl, mix together the chicken broth, water, Worcestershire sauce, garlic powder, onion powder, paprika, Italian seasoning, salt, and pepper. Pour the mixture over the pork chops.
3. Add the potatoes to the crock pot and stir to combine.
4. Cover the crock pot and cook on low for 6 hours or until the pork chops and potatoes are cooked through.
5. Serve and enjoy!
Equipment
- Crock pot
- Medium bowl
Notes
This recipe can easily be doubled or tripled if you’re feeding a larger crowd. If you’re doubling or tripling the recipe, you may need to add a bit more liquid to the crock pot.
Nutrition: Per Serving
- Calories: 400
- Fat: 11g
- Carbohydrates: 30g
- Protein: 37g
Recipe Tips
This recipe is great for meal prep. You can make a large batch on Sunday and have enough for the week. The leftovers taste great when reheated. You could also add some vegetables to the crock pot like carrots, celery, or green beans. If you like a thicker gravy, you can add a tablespoon of cornstarch to the mixture before cooking.
This easy pork chop and potato crock pot recipe is sure to be a hit with your family. The combination of flavors is amazing, and the fact that it only takes 15 minutes to prepare makes it a great option for busy weeknights. The pork chops and potatoes will come out so tender, you’ll be able to cut them with a fork. Give this easy crock pot recipe a try and see for yourself just how delicious it is!
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