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Glazed Ham Crock Pot Recipe

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This Crockpot Honey Mustard Glazed Ham is oozing with delicious flavors and a must for the
This Crockpot Honey Mustard Glazed Ham is oozing with delicious flavors and a must for the from www.pinterest.com

Description

This glazed ham crock pot recipe is the perfect dish for your holiday dinner. The slow cooked ham is juicy and tender, and the sweet and tangy glaze adds a delicious flavor. This recipe is easy to make and requires minimal prep time. The crock pot does most of the work for you, so you can relax and enjoy your dinner.

Prep Time

Prep time for this recipe is 10 minutes. You will need to assemble the ingredients and mix the glaze together.

Cook Time

Cook time is 6-8 hours, depending on the size of your ham. The ham should be cooked until it reaches an internal temperature of 140 degrees Fahrenheit.

Ingredients

  • 1 (4-5 pound) fully cooked ham
  • 2 cups pineapple juice
  • 1/3 cup light brown sugar
  • 1/4 cup Dijon mustard
  • 1/4 cup honey
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon black pepper

Instructions

  1. Place the ham in the crock pot and pour the pineapple juice over the top.
  2. In a small bowl, mix together the brown sugar, mustard, honey, vinegar and pepper.
  3. Pour the glaze over the ham and cover the crock pot.
  4. Cook on low for 6-8 hours, or until the ham reaches an internal temperature of 140 degrees Fahrenheit.
  5. Remove the ham from the crock pot and let it rest for 10 minutes before slicing.
  6. Serve with the remaining glaze.

Equipment

For this recipe, you will need a crock pot and a small bowl. You may also want to use a thermometer to check the internal temperature of the ham.

Notes

If the glaze starts to get too dark during cooking, you can cover the top of the ham with aluminum foil. This will help to prevent the glaze from burning.

Nutrition: Per Serving

  • Calories: 326
  • Carbohydrates: 24g
  • Protein: 32g
  • Fat: 6g
  • Saturated Fat: 2g
  • Cholesterol: 92mg
  • Sodium: 739mg
  • Potassium: 456mg
  • Fiber: 0g
  • Sugar: 22g
  • Vitamin A: 2.6%
  • Vitamin C: 3.7%
  • Calcium: 4.1%
  • Iron: 8.5%

Recipe Tips

This glazed ham is a great dish for any occasion. You can serve it as a main course for dinner, or you can serve it as an appetizer. You can also use the leftovers for sandwiches, salads, or casseroles. To make the glaze more flavorful, you can add a few tablespoons of Worcestershire sauce.

If you don't have time to make the glaze from scratch, you can use a store-bought glaze or a jar of pineapple preserves. You can also add some fresh herbs, such as rosemary or thyme, for extra flavor. If you want to add some heat to the dish, you can add a few dashes of hot sauce or some chopped jalapenos.

To ensure that the ham is cooked evenly, you can rotate it halfway through the cooking time. This will help to ensure that all sides of the ham are cooked evenly.

This glazed ham crock pot recipe is an easy and delicious way to serve your holiday dinner. The slow cooked ham is juicy and tender, and the sweet and tangy glaze adds a delicious flavor. Enjoy!


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