Good Crock Pot Chicken Breast Recipes
Description
Crock pot chicken breast is a delicious and easy to make meal that can be enjoyed by the whole family. It's the perfect dish to make when you're short on time and need something that's both nutritious and tasty. The dish is made with chicken breasts, vegetables, and a variety of spices and herbs. It's a great way to get your daily dose of protein and vitamins without having to spend hours in the kitchen. Not only is it a healthy meal, but crock pot chicken breast can also be incredibly flavorful. With the right ingredients and spices, you can make a delicious meal that everyone will enjoy.
Prep Time
The prep time for this dish is relatively short. You'll need to start by cleaning the chicken breasts and removing any fat from them. Once that's done, you'll need to chop the vegetables into small pieces. This should only take a few minutes. After that, you'll need to add the spices and herbs to the mix. This will give the dish its flavor and aroma. Finally, you'll need to add the chicken and vegetables to the crock pot and cook.
Cook Time
When it comes to cook time, it really depends on the size of your crock pot. Generally speaking, it's best to use a larger pot to ensure that the chicken is cooked thoroughly. If you're using a smaller pot, you may need to adjust the cooking time. Generally speaking, it takes about 6-8 hours to cook the chicken on low heat. If you're short on time, you can also cook the dish on high heat for about 3-4 hours.
Ingredients
The ingredients for this dish are simple and easy to find. You'll need: 4 chicken breasts, 1 onion, 2 carrots, 2 stalks of celery, 1 bell pepper, 1 tablespoon of olive oil, 1 teaspoon of garlic powder, 1 teaspoon of paprika, 1 teaspoon of oregano, 1 teaspoon of thyme, 1 teaspoon of rosemary, 1 teaspoon of basil, 1 teaspoon of cumin, and salt and pepper to taste.
Instructions
The instructions for this dish are easy to follow. First, you'll need to clean the chicken breasts and remove any fat from them. Then, chop the vegetables into small pieces. Next, add the olive oil to the crock pot and add the vegetables. Then, add the chicken breasts and the spices and herbs. Finally, cook the dish on low heat for 6-8 hours (or on high heat for 3-4 hours). When the chicken is cooked through, it's ready to serve.
Equipment
The equipment you'll need to make this dish is relatively simple. You'll need a cutting board, a knife, a crock pot, and a spoon or spatula. If you're short on time, you can also use a slow cooker to make this dish.
Notes
It's important to note that the cooking time may vary depending on the size of your crock pot. If you're using a smaller pot, you may need to adjust the cooking time accordingly. Additionally, you can also add additional vegetables to the mix, such as potatoes, mushrooms, and zucchini. Feel free to experiment with different ingredients and spices to create a unique flavor.
Nutrition: Per Serving
This dish is full of nutrition and protein. Each serving contains: calories: 206, fat: 8g, saturated fat: 2g, cholesterol: 79mg, sodium: 353mg, carbohydrates: 8g, dietary fiber: 2g, sugar: 4g, protein: 25g.
Recipe Tips
To make this dish even tastier, you can add some herbs and spices. A sprinkle of oregano, basil, thyme, and rosemary will give the dish a nice flavor. Additionally, you can also add a can of diced tomatoes or cream of mushroom soup to give the dish some added flavor and texture. Lastly, you can top the dish with some grated cheese or sour cream for an extra creamy texture.
Conclusion
Crock pot chicken breast is a delicious and easy to make meal that the whole family can enjoy. It's a great way to get your daily dose of protein and vitamins without having to spend hours in the kitchen. With the right ingredients and spices, you can make a delicious meal that everyone will enjoy. So why not give it a try and see what you think?
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